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Lodge Chef Collection Cast Iron Bread Oven

Lodge Cast Iron

Lodge Chef Collection Cast Iron Bread Oven

Combo cast iron lid-and-base bread baker. Pre-seasoned with vegetable oil, no coatings. Designed for high-hydration sourdough and artisan loaves. Made in the USA.

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More about this product

Why we chose it

Cast iron lid-and-base combination seasoned only with oil — no enameling, no coatings, no surface treatments. Designed for high-hydration loaves where steam retention builds crust. The professional baker's path to true crust without any coating chemistry. Made in the USA.

Specs
material
Cast iron, pre-seasoned with vegetable oil
coating
None — seasoning only (vegetable oil)
made-in
USA — South Pittsburg, TN
care
Hand wash only; dry immediately; re-season with oil as needed
source:materials
https://www.lodgecastiron.com/products/chef-collection-seasoned-cast-iron-bread-oven
image:source-url
https://www.lodgecastiron.com/products/chef-collection-seasoned-cast-iron-bread-oven
image:credit
Lodge Cast Iron, used with permission

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